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Chinese food in Australia is changing – thanks to a new generation of chefs artwork

Chinese food in Australia is changing – thanks to a new generation of chefs

SBS News In Depth
05:33
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Across Australia, rising costs and staff shortages have forced many traditional Chinese restaurants to close. Some younger chefs are forging a new path with fusion styles that celebrate local ingredients.

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Chinese food in Australia is changing – thanks to a new generation of chefs — SBS News In Depth | Podcast | Josplay Music